What is happening
You take control of a brewery holding mash acidity inside a narrow window.
The meter is reading well off. The mash must sit at pH 5.4, and the acid dose in micromoles per litre has not been worked out.
Measured pH
5.08pH
Target pH
5.4pH
pH stabilizer. Acid dose at 8.28 µmol/L. Measured pH 5.08 pH, Target pH 5.4 pH. Currently measured ph is short by 0.318 pH.
What is happening
You take control of a brewery holding mash acidity inside a narrow window.
The meter is reading well off. The mash must sit at pH 5.4, and the acid dose in micromoles per litre has not been worked out.